Showing posts with label food. Show all posts
Showing posts with label food. Show all posts

15 August 2017

Cocina Clean


So, the moths came back. 

On Saturday we finally had to admit that our old bed with its dark rickety drawers was just a moth hotel. We may as well have sent them embossed invitations to stay as long as they like. So my partner went at it, almost gleefully, with a hammer. Then we cleaned and laundered EVERYTHING. The vacuum and washing machine were in constant use all weekend.
A quick trip to Ikea later and we now have a simple metal bed stand covered in sparkly clean mattress cover, sheets and duvet. Underneath are sealable plastic drawers full of fresh clothing.


To reward ourselves for a job well done, we went to our favourite little Mexican Cocina for salsa verde and guacamole. To get there you have to bypass the expensive tourist traps and long lines of our hood, then go four blocks north to the little house with the cute patio. It's pretty much heaven there. Fresh tortilla with five sauces, lots of limes, magical rice and beans. Food and wine always taste better after labour, especially when shared. Don't you agree?


25 December 2010

Christmas Eve

The presents were wrapped and under the tree...
The traditional Christmas Eve cabbage rolls were baked... 

...and we're ready.  Happy Christmas one and all.

21 June 2010

Spicy!

Today was spice cupboard sort and clean day.  Woot!  I tell ya, the fun never ends here.  Actually, I like doing this.  It's a job that appeals to the categorizing mania side of me.  You know what I mean - all you people who photograph and catalogue your entire stash on Ravelry.  You know who you are.

Out come all those grubby, half full jars for a wipe down and a refill.  Torn labels get repaired. Inventory gets taken.  Then the cupboard get a thorough scrub down before everything goes back. Nice and shiny.  Very satisfying.  Tomorrow, I'm off to the bulk store to fill my shopping list.

One advantage to having a grasp on the spice cupboard is that it made it easier to prepare this evening's dinner: Lobhia aur khumbi or Black-eyed Beans with Mushrooms from Madhur Jaffrey's Indian Cookery.  It's served with yoghurt cucumber relish. Mmm...sublime.

26 December 2009

Christmas Stuffing Indeed

Dishes At Christmas Dinner Prepared By My Sister
NO, I Am Not Kidding

  • Baked ham
  • Tortiere
  • Lasagna
  • Side crock of meatballs simmered in the lasagna sauce
  • Mashed squash
  • Peas and carrots
  • Salad

I am not even counting the myriad plates of nuts, chips, cheese, crackers and shrimp spread throughout the apartment. On top of everything, all the cookies you see in the photo were baked by her and each guest was given a box to bring home.

The woman was cooking and baking for over a week. She is either crazy generous, or just plain crazy.